With a uniquely diverse background spanning law, music, wine, and photography, I’ve built a career rooted in creativity, curiosity, and a deep appreciation for craft and connection.
My professional journey began in the legal field, where I developed the discipline, analytical skills, and attention to detail that continue to shape everything I do. Alongside that, I pursued a deep love for music—recording, performing, and teaching—experiences that refined my ear for nuance and my ability to communicate with clarity and emotion.
Eventually, my passions led me to the world of wine and food. As a wine importer, I’ve traveled extensively through Spain, meeting local winemakers, walking vineyards, and learning their stories firsthand. These trips weren’t just about discovering wines—they were about understanding place, people, and tradition. I’ve had the pleasure of hosting wine tastings and intimate meals that celebrate those discoveries, blending hospitality with storytelling in a way that creates lasting memories.
My experience in the hospitality and catering industries sparked a transition into culinary photography. Having worked closely with chefs, winemakers, and restaurateurs, I developed an eye for capturing the mood, texture, and soul of food and drink. My earlier work in portrait photography gave me the visual sensitivity and understanding of character that now informs my culinary imagery—always striving to evoke not just how something looks, but how it feels.
Hard work, adaptability, and a genuine passion for each field I’ve explored have allowed me to thrive in demanding, detail-oriented environments. Whether I’m planning a wine pairing menu, framing a dish for a shoot, or writing about a vineyard’s history, I bring commitment, creativity, and a deep respect for the craft.
I’m also deeply passionate about languages, poetry and spoken word which fuse rhythm, narrative, and emotion, just like in the other mediums I love. Travel continues to be one of my greatest inspirations—it’s where I find new flavors, fresh ideas, and unexpected stories that fuel all my work.